Join us this week for an auditory tour through the collegiate halls of sustainability with special guest Mark Rabinsky, Director of Sustainability for Michigan’s own Jackson Community College.
Also servin’ up our weekly green side dishes:
What’s in Season with Rachel Chadderdon: Stone Fruits!
Toxic Tangent with Aviva Glaser: Pesticide Free Schools!
Fish Ain’t Biting with GG: Take a pass on seabass – try Pacific Cod instead!